I try to keep a supply of easy to grab healthy snacks in our refrigerator. We all, adults and kids included, do better when there’s something we like to eat that we can grab quickly when we need a snack. This week, I decided to make a chocolate variation on the Carob Fudge (recipe HERE) we often make. This version has a distinct dark chocolate flavor, but still contains a healthy assortment of raw nuts and seeds.… Continue reading
chocolate
Chocolate Avocado Pudding
The other day I wanted something chocolatey. Really chocolatey. A friend of mine had told me that she makes avocado pudding as a healthy sweet fix. I didn’t have her recipe, but decided to go ahead and make up one of my own.
I put the fruit from two large avocados into my food processor, decided to sweeten the mixture with dates, and then added other the ingredients until it seemed about right (to be read: extreme chocolate taste).… Continue reading